SANDWICH RECIPE

"Korean Street Food Ham and Cheese Toast" 


Ingredients :

Cheese Toast

  • 2 sliced bread
  • 1 Sliced cheese
  • 2 Egg
  • 1/2 (50g) Green onion
  • Salt
  • Butter

Ham and Cheese Toast

  • 2 Slices of bread
  • 1 Sliced ham
  • 1 Sliced cheese
  • 2 Egg
  • 1/2 (100g) Cabbage
  • 1/4 (25g) Green onion
  • 1/2 (50g) Carrot
  • Salt
  • Butter



Instructions:

  • Chop up the carrot into small cubes.
  • Finely chopped green onions.
  • Thinly slice cabbage.
  • Whisk 2 eggs in a small bowl for each toast recipe.
We’re going to make two separate egg mixtures for our toast.

Cheese Toast

  • Add finely chopped green onions to our egg mixture for our cheese toast
  • Grease the pan with margarine
  • Pour in the egg mixture
  • Put 2 slices of bread over the mixture.
  • Fold over the egg’s excess edges inwardly
  • Flip the bread occasionally until golden brown.
  • Serve while hot.

 Ham and Cheese Toast

  • Combine cabbage, carrot, green onions, and sea salt with the egg mixture.
  • Grease the pan with butter or margarine.
  • Pour the egg mixture into the pan.
  • Add two slices of bread over the egg mixture.
  • Fold over the egg’s excess edges inwardly.                          
  • Place 1 slice of cheese over the bread then fold it over.
  • Grease the pan one more time cooking the ham in it.
  • Add the slice of cheese and ham over the bread.
  • Flip the bread occasionally until golden brown.
  • Serve immediately.


Decorate the cutlets as required and serve them to your loved ones.


Subscribe to this channel: https://youtube.com/@legobakehouse

Thank You!